Search Results - Laliberte, B.

Global strategy for the conservation and use of Musa genetic resources by MusaNet, Laliberte, B.

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A review of research on the effects of drought and temperature stress and increased CO2 on Theobroma cacao L., and the role of genetic diversity to address climate change by Medina, V., Laliberte, B.

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Fruity, nutty, floral, spicy? Why assessing cocoa flavours matters by Alvarado, D., Laliberte, B., Capozio, N.

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Summary booklet of the global strategy for the conservation and use of Musa genetic resources : A consultative document prepared by the Global Musa Genetic Resources Network (MusaN... by MusaNet, Chase, R., Laliberte, B.

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Cadmium in cacao from Latin America and the Caribbean: A review of research and potential mitigation solutions by Meter, A., Atkinson, R.J., Laliberte, B.

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Cadmio en el cacao de América Latina y el Caribe: Análisis de la investigación y soluciones potenciales para la mitigación by Meter, A., Atkinson, R.J., Laliberte, B.

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Global collaboration on cacao genetic resources: incentives, constraints and institutional structures by Louafi, S., Meter, A., Laliberte, B., Medina, V.

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Review of the CFC/ICCO/Bioversity project on cacao germplasm evaluation (1998-2010) by Medina, V., Meter, A., Demers, Nicole R., Laliberte, B.

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Supplying new cocoa planting material to farmers: a review of propagation methodologies by Sena Gomes, A.R., Andrade Sodré, G., Guiltinan, M., Lockwood, R., Maximova, S., Laliberte, B., End, M.

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Supplying new cocoa (Theobroma Cacao L.) planting material to farmers: A review of cacao propagation methodologies by Guiltinan, M., Lockwood, G., Maximova, S., Sena Gomes, A.R., Sodre, G.A., Laliberte, B., End, M., Weise, Stephan F.

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The 2016 Global Strategy for the conservation and use of Musa genetic resources - key strategic elements by Langhe, E. de, Laliberte, B., Chase, R., Domaingue, R., Horry, J.P., Karamura, D., Rouard, M., Ruas, M., Sardos, J., Thomas, J., Bergh, Inge van den, Houwe, Ines van den, Roux, N.

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