Search Results - Labarta, Ricardo

Possibilities and opportunities for enhancing the availability of high quality seed potato in Ethiopia: Lessons from the successful 3G project in Kenya. by Labarta, Ricardo Antonio

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The effectiveness of potato and sweetpotato improvement programmes from the perspectives of varietal Output and adoption in Sub-Saharan Africa by Labarta, Ricardo Antonio

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Valoración económica de bienes tangibles de cinco espeies árboreas agroforestales en la Cuenca Amazónica Peruana by Labarta, Ricardo, A., Weber, John C.

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Incentivizing sustainable rangeland practices and policies in Colombia’s Orinoco region by Carriazo, Fernando, Labarta, Ricardo Antonio, Escobedo, Francisco J.

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Impacts of the joint adoption of improved varieties and chemical fertilizers on rice productivity in Bolivia: implications for Global Food Systems by Martinez, Jose Maria, Labarta, Ricardo A., González, Carolina

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Estimating the Reach of Biofortified Crops to Farm Households: The HarvestPlus Model vs. National Sampling and Genotyping in Uganda by Lybbert, Travis J., Stevenson, James R., Labarta, Ricardo

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Benchmarking food crop markets in Southern Africa: the case of potatoes and potato products 1961-2010 by Scott, G. J., Labarta, Ricardo Antonio, Suarez, V.

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Booms, busts, and emerging markets for potatoes in east and Central Africa 1961-2010 by Scott, G. J., Labarta, Ricardo Antonio, Suarez, V.

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Climate change adaptation: the case of the coffee sector in Nicaragua by Zuluaga, Victor, Labarta, Ricardo Antonio, Läderach, Peter R.D.

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Joint adoption of rice technologies among Bolivian farmers by Martínez, Jose, Labarta, Ricardo Antonio, González, Carolina, Lopera, Diana Carolina

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Caso 1: Impacto de semilla de variedades mejoradasde algodon en Malawi y Mozambique [Presentation] by Reyes, Byron A., Ibarra Medina, Lina Marcela, Labarta, Ricardo Antonio

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Roadmap for investment in the seed potato value chain in Eastern Africa by Thiele, Graham, Labarta, Ricardo Antonio, Schulte-Geldermann, Elmar, Harrison, G.

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Measuring employment in the agri-food system: Existing data and directions for future research by Ambler, Kate, Herskowitz, Sylvan, Labarta, Ricardo, Scollard, Phoebe, Maredia, Mywish K.

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Incorporating the gender dimension on the use of rice technologies in Latin America by González, C., Twyman, Jennifer, Labarta, Ricardo Antonio, Muriel, J, García, M.

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Climate change and diversification strategies in coffee houses. by Zuluaga, Victor, Labarta, Ricardo Antonio, Läderach, Peter R.D., Pinillos, Juliana

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Bean production systems in Nicaragua: technology adoption in the face of climate adversity by Reyes, Byron A., Ibarra Medina, Lina Marcela, Labarta, Ricardo Antonio, Gómez, Lorena

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Adoption of improved varieties in adverse climatic conditions: Evidence from Nicaragua by Reyes, Byron A., Ibarra Medina, Lina Marcela, Gomez, Lorena, Labarta, Ricardo Antonio

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Producción de Yuca en Colombia: ¿Que tanto conocemos? by Andrade, Robert Santiago, Rivera Vasco, Tatiana Carolina, Labarta, Ricardo Antonio, González, Carolina

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Interpolating and extrapolating impact estimates: Implications of ex post impact evaluation evidence for projecting benefits ex ante by Labarta, Ricardo Antonio, Lybbert, Travis J., Melaku, Astewale, Walker, Madeleine, Chunhao Yang

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The introduction of orange-fleshed sweet potato in Mozambican diets: a marginal change to make a major difference. by Low, Jan W., Arimond, M., Labarta, Ricardo Antonio, Andrade, M.I., Namanda, S.

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