Search Results - Krawinkel, M.

Relating dietary diversity and food variety scores to vegetable production and socio-economic status of women in rural Tanzania by Keding, G.B., Msuya, JM, Maass, Brigitte L., Krawinkel, M.B.

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Obesity as a public health problem among adult women in rural Tanzania by Keding, G.B., Msuya, J.M., Maass, Brigitte L., Krawinkel, M.B.

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Community-based educational intervention improved the diversity of complementary diets in western Kenya: results from a randomized controlled trial by Waswa, Lydiah M., Jordan, I., Herrmann, J., Krawinkel, M.B., Keding, G.B.

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Nutritional status, dietary diversity and morbidity among infants and children aged 6-23 months in rural Western Kenya by Waswa L.M., Keding, G.B., Jordan, I., Herrmann, J., Krawinkel, M.B.

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Seasonal variations in women dietary diversity scores and relationship with nutritional status in Western Kenya [Poster] by Waswa L.M., Jordan, I., Herrmann, J., Krawinkel, M.B., Keding, G.B.

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Household food security and dietary diversity in different agro-ecological zones in Western Kenya by Waswa, Lydiah M., Jordan, I., Herrmann, J., Krawinkel, M.B., Keding, G.B.

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Exclusive breastfeeding and its effect on growth of Malawian infants: results from a cross-sectional study by Kuchenbecker, J., Jordan, I., Reinbott, A., Herrmann, J., Jeremias, T., Kennedy, G., Muehlhoff, E., Mtimuni, B., Krawinkel, M.B.

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Probabilistic Decision Tools for Determining Impacts of Agricultural Development Policy on Household Nutrition by Whitney, Cory W., Lanzanova, D., Muchiri, C., Shepherd, Keith D., Rosenstock, Todd S., Krawinkel, M., Tabuti, J. R. S., Luedeling, Eike

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