Resultados de búsqueda - Koyano, E.

Aflatoxins and fumonisin contamination of marketed maize, maize bran and maize used as animal feed in northern Tanzania por Nyangi, C., Mugula, J.K., Beed, Fenton D., Boni, S., Koyano, E., Sulyok, M.

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Aflatoxin contamination in Tanzania: quantifying the problem in maize and groundnuts from rural households por Boni, S., Beed, F., Kimanya, M., Koyano, E., Mponda, O., Mamiro, D., Kaoneka, B., Bandyopadhyay, R., Korie, S., Mahuku, George S.

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Assessment of pre-harvest aflatoxin and fumonisin contamination of maize in Babati District, Tanzania por Nyangi, C., Beed, Fenton D., Mugula, J.K., Boni, S., Koyano, E., Mahuku, George S., Sulyok, M., Bekunda, Mateete A.

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Improved postharvest and food safety por Beed, Fenton D., Abass, A., Kimanya, M., Mponda, O., Daudi, H., Ndunguru, G., Michael, G., Koyano, E., Nyangi, C., Boniface, S.

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Atoxigenic-based technology for biocontrol of aflatoxin in maize and groundnuts for Tanzania por Mahuku, George, Mauro, A., Pallangyo, B., Nsami, E., Boni, S., Koyano, E., Mponda, O., Ortega Beltran, A., Atehnkeng, J., Aquiline, F., Samuel, R., Njela, J., Cotty, P.J., Bandyopadhyay, R.

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