Search Results - Khatun, Husne Ara

Technological innovations in freeze drying: Enhancing efficiency, sustainability, and food quality by Al Faruq, Abdulla, Farahnaky, Asgar, Dokouhaki, Mina, Khatun, Husne Ara, Trujillo, Francisco J., Majzoobi, Mahsa

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Comparison between Acid Digestion (ICP-OES) and X-ray Fluorescence (XRF) Spectrometry for Zinc Concentration Determination in Rice (Oryza sativa L.) by Sultana, Sharmin, Khatun, Husne Ara, Faruquee, Muhiuddin, Islam, Md Mizan Ul, Tonny, Hosna Jannat, Islam, Md Rafiqul

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