Search Results - Kabwama, Andrew

Sensory properties of selected biofortified common bean Phaseolus vulgaris varieties grown in Burundi by Muroki, Mary W., Waswa, Lydiah M., Fungo, Robert, Kabwama, Andrew, Eric, Nduwarugira, Nepomuscene, Ntukamazina, Ndabashinze, Blaise, Mahungu, Symon M

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Gain and performance in yield and micronutrient concentration in common bean improvement by Amongi, Winnyfred, Kato, Fred, Ssekamate, Allan Male, Nakyanzi, Brenda, Sebuliba, Sulaiman, Kabwama, Andrew, Mbiu, Julius, Williams, Magdalena, Baguma, Gerald, Mukankusi, Clare

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Canning quality of popular common bean germplasm in Eastern and Central Africa by Mukankusi, Clare, Amongi, Winnyfred, Kabwama, Andrew, Buendia Castellanos, Hector Fabio, Raatz, Bodo, Kasule, Faizo, Kayaga, Hellen, Mughi, Irene, Cichy, Karen Ann, Balasubramanian, Parthiba

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