Resultados de búsqueda - Jongstra, R.
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Iron absorption from iron-biofortified sweetpotato is higher than regular sweetpotato in Malawian women while iron absorption from regular and iron-biofortified potatoes is high in... por Jongstra, R., Mwangi, M., Burgos, G., Zeder, C., Low, Jan W., Mzembe, G., Liria, R., Penny, M., Andrade, M.I., Fairweather-Tait, S., Felde, T. zum, Campos, Hugo, Phiri, K.S., Zimmermann, M., Wegmüller, R.
Publicado 2020Enlace del recurso
Journal Article