Search Results - Játiva Gutiérrez, M. Paola

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    Canary seed flour as a promising new ingredient for gluten-free cookies by Gozzi, Marta Sofía, Rosito, Pablo, Cisternas, M. Estefania, Fiorito, Romina, Játiva Gutiérrez, M. Paola, Ormando, Paula

    Published 2025
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