Search Results - Hyera, E.

Evaluation of microbial contamination along the milk value chain in two districts of Tanzania by Hyera, E.

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The status and characteristics of two populations of small East African goats of Tanzania by Hyera, E.M., Nguluma, A.S.

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Isolation and identification of Listeria species along the milk value chain in one region of Tanzania by Hyera, E., Msalya, G., Karimuribo, E.D., Kurwijila, Lusato R., Alonso, Silvia, Roesel, Kristina, Grace, Delia

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How to succeed in implementing community-based breeding programs: Lessons from the field in Eastern and Southern Africa by Haile, Aynalem, Getachew, Tesfaye, Rekik, Mourad, Abebe, A., Abate, Z., Jimma, A., Mwacharo, Joram M., Mueller, J., Belay, B., Solomon, Dawit, Hyera, E., Nguluma, A.S., Gondwe, T., Rischkowsky, Barbara A.

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Quality of milk obtained in informal channels in Tanzania as revealed by integrated assessments by Msalya, G., Hyera, E., Mizambwa, H., Faustin, C., Brown, H., Joseph, E., Shija, F., Alonso, Silvia, Nonga, H., Karimuribo, E.D., Kurwijila, Lusato R., Roesel, Kristina, Fetsch, A., Häsler, Barbara, Grace, Delia

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