Search Results - Huong, Le

The CGIAR Initiative on Low-Emission Food Systems (Mitigate+): Economic Modelling for Green Aquatic Food Systems by Le, Quyen, Huong, Le, Chan, Chin Yee

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Lớp học Nông dân Kinh doanh - Tài liệu hướng dẫn Kỹ năng Kinh doanh: Tài liệu dành cho người hướng dẫn by Pham Thi, Huong Mai, Huong Le, Thi Thanh

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Exposure to e-cigarette advertising and its association with e-cigarette use among youth and adolescents in two largest cities in Vietnam 2020 by Thi Thanh Huong Le, Tu Hoang Le, Minh Dat Le, Tien Thang Nguyen

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Ascaris lumbricoides egg die-off in an experimental excreta storage system and public health implication in Vietnam by Tu Vu-Van, Phuc Pham Duc, Winkler, Mirko S., Zurbrugg, C., Zinsstag, Jakob, Huong Le Thi Thanh, Tran Huu Bich, Hung Nguyen-Viet

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The DQQ is a valid tool to collect population-level food group consumption data: A study among women in Ethiopia, Vietnam, and Solomon Islands by Uyar, Betül T.M., Talsma, Elise F., Herforth, Anna W., Trijsburg, Laura E., Vogliano, Chris, Pastori, Giulia, Bekele, Tesfaye Hailu, Huong, Le Thi, Brouwer, Inge D.

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A simple fruit and vegetable score is a valid tool to assess actual fruit and vegetable intake by Pastori, Giulia, Brouwer, Inge D., Feskens, Edith J.M., Huong, Le Thi, Samuel, Folake O., Le, Xuan Thi Thanh, Shittu, Oluyemisi F., Eyinla, Toluwalope E., Talsma, Elise F.

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From streets to tables: Bottom-up cocreation case studies for healthier food environments in Vietnam and Nigeria by Even, Brice, Crawford, Scarlett, Shittu, Oluyemisi F., Lundy, Mark, Wertheim-Heck, Sigrid, Samuel, Folake O., Talsma, Elise F., Pastori, Giulia, Huong, Le Thi, Hernandez, Ricardo, Brouwer, Inge D., Béné, Christophe

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Development of DNA markers for assisted selection of cassava resistant to cassava mosaic disease CMD by Tokunaga, Hiroki, Nhan, Pham Thi, Huong, Pham Thi, Anh, Nguyen Hai, Huong, Le Thi Mai, Hoa, Truong Minh, Trang, Nguyen Thi Huyen, Tung, Nguyen Ba, Thuy, Cu Thi Le, Zhang, Xiaofei, Seki, Motoaki, Ham, Le Huy

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Identification, characterization, and determinants of dietary patterns of low-income urban adults in Vietnam and Nigeria by Pastori, Giulia, Maasen, Kim, Talsma, Elise F., Verhoef, Hans, Samuel, Folake O., Shittu, Oluyemisi F., Huong, Le Thi, Hernandez, Ricardo, Wertheim-Heck, Sigrid, Le, Xuan Thi Thanh, Mai, Truong Tuyet, Lundy, Mark, Bakk, Zsuzsa, Brouwer, Inge D.

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Barrier analysis for adequate daily fruit and vegetable consumption among low-income residents of Hanoi, Vietnam and Ibadan, Nigeria by Filippo, Amanda de, Meldrum, Gennifer, Samuel, Folake, Mai, Truong Tuyet, Adeyemi, Olutayo A., Ngothiha, Phuong, Wertheim-Heck, Sigrid C.O., Talsma, Elise F., Shittu, Oluyemisi O., Do, Tran Thanh, Bac, Nguyen H., Lundy, Mark M., Hernández, Ricardo, Huong, Le Thi, de Brauw, Alan, Brouwer, Inge D.

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Fruit and Vegetable Intake of Females Before, During, and After Introduction of 3 Bundled Food System Interventions in Urban Vietnam and Nigeria by Pastori, Giulia, Brouwer, Inge D., Siemonsma, Meike, Verhoef, Hans, Huong, Le Thi, Xuan, Thi Thanh Le, Mai, Truong Tuyet, Samuel, Folake O., Shittu, Oluyemisi F., Eyinla, Toluwalope E., Even, Brice, Hernandez, Ricardo, Lundy, Mark M., de Brauw, Alan, Wertheim-Heck, Sigrid C.O., Ambler, Kate, Meldrum, Gennifer, Filippo, Amanda de, Talsma, Elise F.

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Impact of food system interventions to increase fruit and vegetable intake among urban adults in Nigeria and Vietnam by Pastori, Giulia, Talsma, Elise F., Feskens, Edith J. M., Huong, Le Thi, Samuel, Folake O., Shittu, Oluyemisi F., Eyinla, Toluwalope E., de Brauw, Alan, Ambler, Kate, Wertheim-Heck, Sigrid, Hernandez, Ricardo, Even, Brice, Meldrum, Gennifer, De Filippo, Amanda, Xuan, Le Thi Thanh, Phuong, Ngo Thi Ha, Mai, Truong Tuyet, Lundy, Mark, Brouwer, Inge D.

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