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How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals? by Smith, Pete, Haberl, H., Popp, Alexander, Erb, Karlheinz, Lauk, C., Harper, R., Tubiello, F.N., Pinto, A.S. de, Jafari, M., Sohi, S., Masera, O., Böttcher, Hannes, Berndes, G., Bustamante, M., Ahammad, Helal, Clark, H., Dong, H., Elsiddig, E.A., Mbow, C., Ravindranath, N.H., Rice, Charles W., Abad, C.R., Romanovskaya, A., Sperling, F., Herrero, Mario, House, Joanna Isobel, Rose, S.
Published 2013Get full text
Journal Article