Resultados de búsqueda - Gordon, L.J.

Looking ahead to 2050: scenarios of alternative investment approaches por Fraiture, Charlotte de, Wichelns, Dennis, Rockström, Johan, Kemp-Benedict, Eric, Eriyagama, Nishadi, Gordon, L. J., Hanjra, Munir A., Hoogeveen, J., Huber-Lee, Annette, Karlberg, L.

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Agriculture, water, and ecosystems: avoiding the costs of going too far por Falkenmark, M., Finlayson, C. Max, Gordon, L. J., Bennett, Elena M., Chiuta, T.M., Coates, D., Ghosh, N., Gopalakrishnan, M., Groot, R.S. de, Jacks, G., Kendy, E., Oyebande, L., Moore, M., Peterson, G. D., Portuguez, J. M., Seesink, K., Tharme, Rebecca E., Wasson, R.

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Distilling the role of ecosystem services in the Sustainable Development Goals por Wood, S.L.R., Jones, S.K., Johnson, J.A., Brauman, Kate A., Chaplin-Kramer, Rebecca, Fremier, Alexander K., Girvetz, Evan Hartunian, Gordon, L.J., Kappel, K.V., Mandle, L., Mulligan, M., O'Farrell, P., Smith, W.K., Willemen, L., Zhang, Wei, DeClerck, Fabrice A.J.

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Options for keeping the food system within environmental limits por Springmann, M., Clark, M., Mason-D'Croz, Daniel, Wiebe, Keith D., León Bodirsky, B., Lassaletta, L., Vries, W. de, Vermeulen, Sonja J., Herrero, Mario, Carlson, K.M., Jonell, M., Troell, M., DeClerck, Fabrice A.J., Gordon, L.J., Zurayk, R., Scarborough, Peter, Rayner, M., Loken, B., Fanzo, J., Godfray, H. Charles J., Tilman, D., Rockström, Johan, Willett, W.

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Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems por Willett, W., Rockström, Johan, Loken, B., Springmann, M., Lang, T., Vermeulen, Sonja J., Garnett, T., Tilman, D., DeClerck, Fabrice A.J., Wood, A., Jonell, M., Clark, M., Gordon, L.J., Fanzo, J., Hawkes, Corinna, Zurayk, R., Rivera, J.A., Vries, W. de, Sibanda, Lindiwe Majele, Afshin, A., Chaudhary, A., Herrero, Mario, Agustina, R., Branca, F., Lartey, A., Fan, S., Crona, Beatrice I., Fox, E., Bignet, V., Troell, M., Lindahl, T., Singh, S., Cornell, S.E., Reddy, K.S., Narain, S., Nishtar, S., Murray, C.J.L.

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