Resultados de búsqueda - Gordon, L.

Water availability and its use in agriculture por Molden, David J., Vithanage, Meththika, Fraiture, Charlotte de, Faures, J.M., Gordon, L., Molle, Francois, Peden, Donald G.

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Water availability and its use in agriculture por David, S., Vithanage, Meththika, Fraiture, Charlotte de, Faures, J.M., Finlayson, C. Max, Gordon, L., Molle, Francois, Peden, Donald G., Stentiford, D.

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Water resilience for human prosperity por Rockström, Johan, Falkenmark, M., Folke, C., Lannerstad, Mats, Barron, Jennie, Enfors, E., Gordon, L., Heinke, J., Hoff, M., Pahl-Wostl, Claudia

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The epidemiology of bovine viral diarrhea virus in lowand middle-income countries: A systematic review and meta-analysis por Zirra-Shallangwa, B., González Gordon, L., Hernandez-Castro, L.E., Cook, Elizabeth A.J., Bronsvoort, B.M. de C., Kelly, Robert F.

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Investigating exposure to a neglected fungal disease at the human-animal interface in Kenya por Cornell, T., Thomas, Lian F., Cook, Elizabeth A.J., Bettridge, Judy M., Gordon, L., Kivali, Velma, Kiyong'a, A., Fèvre, Eric M., Scantlebury, C.E.

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Smallholder system innovations in integrated watershed management (SSI): strategies of water for food and environmental security in drought-prone tropical and subtropical agro-ecos... por Bhatt, Yogesh, Bossio, Deborah A., Enfors, E., Gordon, L., Kongo, V., Kosgei, J. R., Makurira, H., Masuki, K., Mul, Marloes L., Tumbo, S.D.

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Looking ahead to 2050: scenarios of alternative investment approaches por Fraiture, Charlotte de, Wichelns, Dennis, Rockström, Johan, Kemp-Benedict, Eric, Eriyagama, Nishadi, Gordon, L. J., Hanjra, Munir A., Hoogeveen, J., Huber-Lee, Annette, Karlberg, L.

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Evidence of Histoplasma capsulatum seropositivity and exploration of risk factors for exposure in Busia county, western Kenya: Analysis of the PAZ dataset por Cornell, T.R., Thomas, Lian F., Cook, Elizabeth A.J., Pinchbeck, G., Bettridge, Judy M., Gordon, L., Kivali, Velma, Kiyong'a, Alice, Fèvre, Eric M., Scantlebury, C.E.

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The unfolding water drama in the Anthropocene: towards a resilience-based perspective on water for global sustainability por Rockström, Johan, Falkenmark, M., Allan, T., Folke, C., Gordon, L., Jagerskog, A., Kummu, M., Lannerstad, Mats, Meybeck, M., Molden, David J., Postel, S., Savenije, H.H.G., Svedin, U., Turton, A., Varis, O.

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Report on the main activities undertaken and preliminary findings emerging from research on the CGIAR Targeting Agricultural Innovations and Ecosystem Services in the northern Volt... por Boundaogo, M., Brauman, Kate A., Chaplin-Kramer, Rebecca, Daré, W., DeClerck, Fabrice A.J., Fremier, Alexander K., Gordon, L., Katic, P., Kizito, Fred, Lanzanova, D., Luedeling, Eike, Johnson, J., Jones, S., Malmborg, K., Mulligan, M., Rocha, J.

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Sustainable intensification of agriculture for human prosperity and global sustainability por Rockström, Johan, Williams, J., Daily, G., Noble, A.D., Matthews, Nathaniel, Gordon, L., Wetterstrand, H., DeClerck, Fabrice A.J., Shah, M., Steduto, P., Fraiture, Charlotte de, Hatibu, N., Unver, O., Bird, J., Sibanda, Lindiwe Majele, Smith, J.

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Tackling Emissions and Food Security in East Africa through Improved Animal Health por Arndt, Claudia, Bronsvoort, B.M. de C., Cook, Elizabeth A.J., Cramer, Laura K, González Gordon, L, Gurmu, Endale Balcha, Knight-Jones, Theodore J.D., Lanzoni, L, Özkan, Şeyda, Rosenstein, Peri K, Ruegg, Pamela, Temesgen, Wudu, Wheelhouse, Nick, Wisser, Dominik

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Elevating the role of water resilience in food system dialogues por Matthews, N., Dalton, J., Matthews, J., Barclay, H., Barron, Jennie, Garrick, D., Gordon, L., Huq, S., Isman, T., McCornick, P., Meghji, A., Mirumachi, N., Moosa, S., Mulligan, M., Noble, A., Petryniak, O., Pittock, J., Queiroz, C., Ringler, Claudia, Smith, Mark, Turner, C., Vora, S., Whiting, L.

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Species diversity and risk factors of gastrointestinal nematodes in smallholder dairy calves in Kenya por Cheptoo, Sylvia, Yalcindag, E., Gordon, L.G., Rukwaro, Benson, Kimatu, Joseph S., Wasonga, Joseph, Karani, Benedict E., Ndambuki, Gideon, Migeni, Susan, Kagai, Jesse, Kiprotich, Linus E., Saya, Nelson, Vasoya, D., Nangekhe, Gertrude, Onguso, J., Mungai, G., Bronsvoort, B.M., Cook, Elizabeth A.J.

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Targeting agricultural innovations and ecosystem service management in the northern Volta basin por Jones, S., Daré, W., DeClerck, Fabrice A.J., Antona, M., Boundaogo, M., Brauman, Kate A., Enfor, E., Chaplin-Kramer, Rebecca, Fremier, Alexander K., Gordon, L., Kasei, R., Katic, P., Kizito, Fred, Lanzanova, D., Luedeling, Eike, Malmborg, K., Mulligan, M., Ortega, A., Smedley, D.

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Agriculture, water, and ecosystems: avoiding the costs of going too far por Falkenmark, M., Finlayson, C. Max, Gordon, L. J., Bennett, Elena M., Chiuta, T.M., Coates, D., Ghosh, N., Gopalakrishnan, M., Groot, R.S. de, Jacks, G., Kendy, E., Oyebande, L., Moore, M., Peterson, G. D., Portuguez, J. M., Seesink, K., Tharme, Rebecca E., Wasson, R.

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Distilling the role of ecosystem services in the Sustainable Development Goals por Wood, S.L.R., Jones, S.K., Johnson, J.A., Brauman, Kate A., Chaplin-Kramer, Rebecca, Fremier, Alexander K., Girvetz, Evan Hartunian, Gordon, L.J., Kappel, K.V., Mandle, L., Mulligan, M., O'Farrell, P., Smith, W.K., Willemen, L., Zhang, Wei, DeClerck, Fabrice A.J.

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Investment in resilient food systems in the most vulnerable and fragile regions is critical por Queiroz, C., Norström, Albert V., Downing, A., Harmackova, Z. V., Coning, C. de, Adams, V., Bakarr, M., Baedeker, T., Chitate, A., Gaffney, O., Gordon, L., Hainzelin, E., Howlett, D., Krampe, F., Loboguerrero Rodriguez, Ana María, Nel, D., Okollet, C., Rebermark, M., Rockström, Johan, Smith, Mark, Wabbes-Candotti, S., Matthews, N.

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Options for keeping the food system within environmental limits por Springmann, M., Clark, M., Mason-D'Croz, Daniel, Wiebe, Keith D., León Bodirsky, B., Lassaletta, L., Vries, W. de, Vermeulen, Sonja J., Herrero, Mario, Carlson, K.M., Jonell, M., Troell, M., DeClerck, Fabrice A.J., Gordon, L.J., Zurayk, R., Scarborough, Peter, Rayner, M., Loken, B., Fanzo, J., Godfray, H. Charles J., Tilman, D., Rockström, Johan, Willett, W.

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Food in the Anthropocene: The EAT–Lancet Commission on healthy diets from sustainable food systems por Willett, W., Rockström, Johan, Loken, B., Springmann, M., Lang, T., Vermeulen, Sonja J., Garnett, T., Tilman, D., DeClerck, Fabrice A.J., Wood, A., Jonell, M., Clark, M., Gordon, L.J., Fanzo, J., Hawkes, Corinna, Zurayk, R., Rivera, J.A., Vries, W. de, Sibanda, Lindiwe Majele, Afshin, A., Chaudhary, A., Herrero, Mario, Agustina, R., Branca, F., Lartey, A., Fan, S., Crona, Beatrice I., Fox, E., Bignet, V., Troell, M., Lindahl, T., Singh, S., Cornell, S.E., Reddy, K.S., Narain, S., Nishtar, S., Murray, C.J.L.

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