Search Results - Gil, R.

Volatile metabolite profiling reveals the changes in the volatile compounds of new spontaneously generated loquat cultivars by Besada, Cristina, Sanchez, Gerardo, Gil, R., Granell, Antonio, Salvador, A.

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Cajanus cajan L. Millsp. (Gandul) recurso forrajero explotable en México. Su composición química by Sandoval, A.J, Arellano, M.L, Carranco, J.M, Pérez Gil, R.F, Balvanera, P

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Metrics for optimum allocation of resources on the composition and characterization of crop collections: The CIMMYT wheat collection as a proof of concept by Reyes-Valdés, M. Humberto, Burgueño, Juan, Sansaloni, Carolina Paola, Payne, Thomas S., Pacheco Gil, R. Angela, González-Cortés, Areli

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Recuperación de compuestos fenólicos de residuos olivícolas: selección de variables relevantes y optimización del proceso by Rodriguez, Manuel, Gil, R., Rodriguez, L., Vallejo, M., Cornejo, Vanina, Gines Quevedo, Ivana Lorena, Rodríguez Gutiérrez, Guillermo, Monetta, Pablo Miguel

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Chemical composition, antioxidant activity and bioactive compounds of vegetation species ingested by goats on semiarid rangelands by Cuchillo-Hilario, Mario, Puga, DC, Wrage-Mönnig, N., Espinosa, M.J.G., Montano, BS, Navarro-Ocana, A, Ledesma, JA, Díaz, M.M., Pérez Gil, R.F.

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Exploiting genomic tools for genetic dissection and improving the resistance to Fusarium stalk rot in tropical maize by Song, Junqiao, Liu, Yubo, Guo, Rui, Pacheco Gil, R. Angela, Muñoz-Zavala, Carlos, Song, Wei, Wang, Hui, Cao, Shiliang, Hu, Guanghui, Zheng, Hongjian, Dhliwayo, Thanda, San Vicente, Felix M., Prasanna, Boddupalli M., Wang, Chunping, Zhang, Xuecai

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