Search Results - Gaviria Montoya, Carlos A.

Changes in the physico-chemical properties of four lettuce (Lactuca sativa L.) varieties during storage by Vargas Arcila, María, Cartagena Valenzuela, José Régulo, Franco, Germán, Correa Londoño, Guillermo A., Quintero Vásquez, Luz Mary, Gaviria Montoya, Carlos A.

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