Search Results - Fiorella, Kathryn

Changing diets and the role of rural food vendors in Cambodia by Ignowski, Elizabeth, Chitnavis, Shreya, Bun, Phanna, Chroeng, Chantha, Fiorella, Kathryn

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The association between food environment, diet quality and malnutrition in low‐ and middle‐income adult populations across the rural—Urban gradient in Vietnam by Vuong, Vy Thao, Fiorella, Kathryn J., Jones, Andrew D., Thi Trinh, Huong, Khoury, Colin K., Huynh, Tuyen, Hoang, Ky The, Nguyen, Kien Tri

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Illuminating Hidden Harvests The contributions of small-scale fisheries to food security and nutrition by Mills, David, Simmance, Fiona, Byrd, Kendra, Robinson, James, Garrido-Gamarro, Esther, Pincus, Lauren, Ahern, Molly, Cohen, Philippa, Fiorella, Kathryn, Hicks, Christina, Kjellevold, Marian, Roscher, Matthew, Thilsted, Shakuntala, Tilley, Alexander, Nico, Gianluigi, Gondwe, Edith, Kaunda, E., Kolding, Jeppe, Nankwenya, Bonface, O'Meara, Lydia, Marinda, Pamela, Teoh, Shwu Jiau, Nagoli, Joseph

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