Search Results - Fiedler, S.

Household consumption and expenditure surveys: A tool for bringing more evidence and accountability to food and nutrition programs and policymaking by Fiedler, John L.

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Food crop production, nutrient availability, and nutrient intakes in Bangladesh: Exploring the agriculture–nutrition nexus with the 2010 Household Income and Expenditure Survey by Fiedler, John L.

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Towards overcoming the food consumption information gap: Strengthening household consumption and expenditures surveys for food and nutrition policymaking by Fiedler, John L.

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Can household-based food consumption surveys be used to make inferences about nutrient intakes and inadequacies? A Bangladesh case study by Sununtnasuk, Celeste, Fiedler, John L.

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How can we better capture food away from home? Lessons from India’s linking person-level meal and household-level food data by Fiedler, John L., Yadav, Suryakant

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Monitoring population diet quality and nutrition status with household consumption and expenditure surveys: Suggestions for a Bangladesh baseline by Fiedler, John L., Lividini, Keith

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Managing the vitamin A program portfolio: A case study of Zambia, 2013–2042 by Fiedler, John L., Lividini, Keith

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Micronutrient program costs: Sources of variations and non-comparabilities by Fiedler, John L., Puett, Chloe

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An analysis of the costs of Uganda's Child Days Plus: Do low costs reveal an efficient program or an underfinanced one? by Fiedler, John L., Semakula, Richard

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Assessing the promise of biofortification: A case study of high provitamin A maize in Zambia by Lividini, Keith, Fiedler, John L.

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Vitamin A fortification in Uganda: Comparing the feasibility, coverage, costs, and cost-effectiveness of fortifying vegetable oil and sugar by Fiedler, John L., Afidra, Ronald

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Recommendations for improving Guatemala's food fortification program based on Household Income and Expenditure Survey (HIES) data by Fiedler, John L., Helleranta, Meri

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A strategic approach to the unfinished fortification agenda: Feasibility, costs, and cost-effectiveness analysis of fortification programs in 48 countries by Fiedler, John L., Macdonald, Barbara

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Improving household consumption and expenditure surveys’ food consumption metrics: Developing a strategic approach to the unfinished agenda by Fiedler, John L., Mwangi, Dena M.

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Using household consumption and expenditure surveys to make inferences about food consumption, nutrient intakes and nutrition status: How important is it to adjust for meal partake... by Fiedler, John L., Mwangi, Dena M.

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Food fortification in Africa: Progress to date and priorities moving forward by Sablah, Mawuli, Grant, Fred, Fiedler, John L.

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Still waiting for Godot?: Improving Household Consumption and Expenditures Surveys (HCES) to enable more evidence-based nutrition policies by Fiedler, John L., Carletto, Calogero, Dupriez, Olivier

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Exploring extensions of the Subramanian–Deaton cost per calorie approach: Imputing nutrient intake from foods prepared and consumed away from home and other composite foods by Mwangi, Dena M., Fiedler, John L., Sununtnasuk, Celeste

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Investigating the significance of the data collection period of household consumption and expenditures surveys for food and nutrition policymaking: Analysis of the 2010 Bangladesh... by Engle-Stone, Reina, Sununtnasuk, Celeste, Fiedler, John L.

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Iron + folic acid distribution and consumption through antenatal care: identifying barriers across countries by Sununtnasuk, Celeste, D'Agostino, Alexis, Fiedler, John L.

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