Search Results - Fernandez, J. A.

Characterization of the Cynara European genetic resources by Pagnotta, M.A, Saccardo, F., Temperini, O., Rey, N.A., Noorani, A., Lo Bianco, C., Crino, P., Tavazza, R., Cuozzo, L., Papacchioli, V., Sonnante, G., Pignone, D., Morgese, A., Sarli, G., Lisi, A. de, Raccuia, S.A., Venere, D. di, Jacob, A.M., Bazinet, C., Boury, S., Artes, F., Gómez di Marco, P., Egea-Gilabert, C., Fernández, J.A., Macua, J.I., Lahoz, I., Jouy, C., Alercia, A.

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Regulation of air humidity and effects on mineral levels and blossom-end rot incidence in pepper fruits by Martínez, Pedro F., Roca, Dolors

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Air humidity, transpiration and blossom-end rot in soilless sweet pepper culture by Martínez, Pedro F., Tartoura, S. A. A., Roca, Dolors

Other Authors: “…Fernandez, J. A.…”
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