Search Results - Fanzo, Jessica
Jessica Fanzo
Jessica Fanzo is an American scientist. She is the James Anderson Professor of Food Policy and Climate at the Johns Hopkins University's [https://sais.jhu.edu/ School of Advanced International Studies (SAIS)] in [https://bipr.jhu.edu/ Bologna Italy]. Prior to joining Johns Hopkins, she was a Professor of Climate and Food and the Director of the Food for Humanity Initiative at the Columbia Climate School. From 2015 to 2023, she was the Bloomberg Distinguished Professor of Global Food and Agriculture Policy and Ethics at the Johns Hopkins Berman Institute of Bioethics, the Bloomberg School of Public Health, and the Paul H. Nitze School of Advanced International Studies. She was the first laureate of the Carasso Foundation’s Sustainable Diets Prize in 2012 for her research on sustainable food and diets for long-term human health. In 2024, Fanzo was elected a member of the National Academy of Sciences.
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The Food System & Nutrition: Bringing it Together by Fanzo, Jessica
Published 2017Get full text
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Changing diets: The Asia Pacific perspective by Fanzo, Jessica
Published 2018Get full text
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Food Systems Dashboard: Shaping Decisions on Food Systems Through Data by Fanzo, Jessica
Published 2020Get full text
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Biodiversity: An essential natural resource for improving diets and nutrition by Fanzo, Jessica
Published 2019Get full text
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Malnutrition in the United States and United Kingdom by Fanzo, Jessica
Published 2014Get full text
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Nutrition and climate change: Shifting to sustainable healthy diets by Ruel, Marie T., Fanzo, Jessica
Published 2022Get full text
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Food Systems Dashboard: How it will work by Fanzo, Jessica, Haddad, Lawrence
Published 2020Get full text
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Progress against nutrition for growth commitments by Fanzo, Jessica, Arakelian, Meghan
Published 2015Get full text
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Climate change and nutrition by Thomson, Madeleine, Fanzo, Jessica
Published 2015Get full text
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What do we know about the future of measuring food systems? by Fanzo, Jessica, Carducci, Bianca, Puma, Michael
Published 2025Get full text
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What do we know about the future of measuring food systems? by Fanzo, Jessica, Carducci, Bianca, Puma, Michael J.
Published 2024Get full text
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