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How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals? por Smith, Pete, Haberl, H., Popp, Alexander, Erb, Karlheinz, Lauk, C., Harper, R., Tubiello, F.N., Pinto, A.S. de, Jafari, M., Sohi, S., Masera, O., Böttcher, Hannes, Berndes, G., Bustamante, M., Ahammad, Helal, Clark, H., Dong, H., Elsiddig, E.A., Mbow, C., Ravindranath, N.H., Rice, Charles W., Abad, C.R., Romanovskaya, A., Sperling, F., Herrero, Mario, House, Joanna Isobel, Rose, S.
Publicado 2013Enlace del recurso
Journal Article