Resultados de búsqueda - Ejobi, F.

Safe Food, Fair Food: Reporting on the consumer end of the pig value chain in Uganda por Roesel, Kristina, Ejobi, F.

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Safe Food Fair Food, Uganda: Rapid assessment report 2014 por Roesel, Kristina, Ejobi, F.

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Nutrition and health risks in smallholder pig value chains in Uganda: Results of an assessment por Roesel, Kristina, Ejobi, F., Grace, Delia

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Status of Taenia solium cysticercosis and predisposing factors in developing countries involved in pig farming por Kungu, Joseph M., Dione, Michel M., Ocaido, M., Ejobi, F.

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Taenia solium cysticercosis: Risk factors, perceptions and practices in smallholder pig production systems in Uganda por Kungu, Joseph M., Dione, Michel M., Ejobi, F., Ocaido, M., Grace, Delia

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Risk factors, perceptions and practices associated with Taenia solium cysticercosis and its control in the smallholder pig production systems in Uganda: A cross-sectional survey por Kungu, Joseph M., Dione, Michel M., Ejobi, F., Ocaido, M., Grace, Delia

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Supply chain and delivery of antimicrobial drugs in smallholder livestock production systems in Uganda por Dione, Michel M., Amia, Winfred C., Ejobi, F., Ouma, Emily A., Wieland, Barbara

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Supply chain and delivery of antimicrobial drugs in smallholder livestock production systems in Uganda por Dione, Michel M., Amia, Winfred C., Ejobi, F., Ouma, Emily A., Wieland, Barbara

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Assessment of hygiene practices of pork retail outlets in Kampala district, Uganda por Kungu, Joseph M., Dione, Michel M., Roesel, Kristina, Ejobi, F., Ocaido, M., Grace, Delia

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Participatory research for development to upgrade smallholder pig value chains in Uganda por Ouma, Emily A., Roesel, Kristina, Dione, Michel M., Carter, N., Pezo, Danilo A., Ejobi, F., Grace, Delia

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Characterization of Salmonella isolates obtained from pigs slaughtered at Wambizzi Abattoir in Kampala, Uganda por Tinega, G.M., Magiri, E., Kinyua, J., Njahira, Moses N., Erume, J., Ejobi, F., Tegule, S., Mutua, Florence K.

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Sero-prevalence of Taenia spp. cysticercosis in rural and urban smallholder pig production settings in Uganda por Kungu, Joseph M., Dione, Michel M., Ejobi, F., Harrison, L.J.S., Poole, Elizabeth J., Pezo, Danilo A., Grace, Delia

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Assessment of knowledge, attitudes and practices on pork safety among smallholder pig farmers in Uganda por Roesel, Kristina, Grace, Delia, Dione, Michel M., Ouma, Emily A., Pezo, Danilo A., Kungu, J., Ejobi, F., Clausen, Peter-Henning

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Knowledge, attitudes and practices of pork consumers in Uganda por Roesel, Kristina, Ejobi, F., Dione, Michel M., Pezo, Danilo A., Ouma, Emily A., Kungu, J., Clausen, Peter-Henning, Grace, Delia

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Fit for human consumption? A qualitative survey at a Ugandan pig abattoir por Roesel, Kristina, Holmes, K., Kungu, J., Grace, Delia, Pezo, Danilo A., Ouma, Emily A., Baumann, M.P.O., Fries, R., Ejobi, F., Clausen, Peter-Henning

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Seroprevalence of brucellosis and risk factors associated with its seropositivity in cattle, goats and humans in Iganga District, Uganda por Nguna, J., Dione, Michel M., Apamaku, M., Majalija, S., Mugizi, R.D., Odoch, T., Kato, C.D., Tumwine, G., Kabaasa, J.D., Curtis, K., Graham, M., Ejobi, F., Graham, T.

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Serological and molecular investigation for brucellosis in swine in selected districts of Uganda por Erume, J., Roesel, Kristina, Dione, Michel M., Ejobi, F., Mboowa, G., Kungu, Joseph M., Akol, Joyce, Pezo, Danilo A., El-Adawy, H., Melzer, F., Elschner, M., Neubauer, H., Grace, Delia

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