Search Results - Desissa, F.

Quantitative risk assessment of consuming milk contaminated with Staphylococcus aureus in Debre-Zeit by Desissa, F.

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Raw milk consumption behaviour and assessment of its risk factors among dairy producers in urban and peri-urban areas of Debre-Zeit, Ethiopia: Implication for public health by Desissa, F., Grace, Delia

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Contamination of informally marketed bovine milk with Staphylococcus aureus in urban and peri urban areas of Debre-Zeit, Ethiopia by Desissa, F., Makita, K., Teklu, A., Grace, Delia

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Is informally marketed milk free of Staphylococcus aureus? Isolation and identification of Staphylococcus aureus from informally marketed bovine milk in urban and periurban areas o... by Desissa, F., Makita, K., Teklu, A., Zewde, G., Grace, Delia

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Risk assessment of staphylococcal poisoning due to consumption of informally-marketed milk and home-made yoghurt in Debre Zeit, Ethiopia by Makita, K., Desissa, F., Teklu, A., Zewde, G., Grace, Delia

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Raw milk consumption and its implication for public health by Desissa, F., Makita, K., Teklu, A., Zewde, G., Grace, Delia

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Isolation and identification of Staphylococcus aureus from informally marketed bovine milk in urban and peri urban areas of Debre Zeit by Desissa, F., Makita, K., Teklu, A., Zewde, G., Grace, Delia

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Computation of risk assessment modelling by Makita, K., Kouamé-Sina, S.M., Lindahl, Johanna F., Desissa, F.

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