Search Results - Dery, E.

A guide to storage of fresh sweetpotato in sand pits or boxes: extending fresh sweetpotato root availability in drought-prone areas after harvest by Abidin, P.E., Dorgbetor, I., Kazembe, J., Akansake, D., Dery, E.K., Carey, E.E.

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Gender-differentiated variety and trait preferences across the SP Value chain: influencing factors and implications for breeding program in Ghana by Bidzakin, J.K., Dery, E.K., Utoblo, O.G., Carey, E.E., Low, Jan W.

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Golden Sweetpotato Dishes by Abidin, P.E., Dery, E., Kweku Amagloh, F., Asare, K., Foriwa Amoaful, E., Carey, E.E.

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Training of trainers’ module for orange-fleshed sweetpotato (OFSP) by Abidin, P.E., Dery, E., Amagloh, F.K., Asare, K., Amoaful, E.F., Carey, E.E.

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Sand storage, extending the shelf-life of fresh sweetpotato roots for home consumption and market sales by Abidin, P.E., Kazembe, J.A., Atuna, R.A., Amagloh, F.K., Asare, K., Dery, E., Carey, E.E.

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Sensory characteristics and consumer segmentation of fried sweetpotato for expanded markets in Africa by Dery, E., Carey, E.E., Ssali, R.T., Low, Jan W., Johanningsmeier, S.D., Oduro, I., Boakye, A., Omodamiro, R.M., Yusuf, H.L.

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Simple but Effective Sand Storage Technology for Assuring More Food and Timely Planting Material in Drought-Prone Areas of SubSaharan Africa by Abidin, P.E., Carey, E.E., Kasembe, J., Akansake, D., Dorgbetor, I., Suleman, I., Achibase, S., Dery, E., Mourik, T.V., Low, Jan W.

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Gender mainstreaming in sweetpotato breeding and dissemination in Ghana and Malawi by Utoblo, O.G., Abidin, P.E., Dery, E.K., Bidzakin, J.K., Mudege, N.N., Dorgbetor, I.K., Ebregt, M., Carey, E.E.

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Consumer Preference Testing of Boiled Sweetpotato Using Crowdsourced Citizen Science in Ghana and Uganda by Moyo, M., Ssali, R.T., Namanda, S., Nakitto, M., Dery, E., Akansake, D., Adjebeng-Danquah, J., Etten, Jacob van, Sousa, K. de, Lindqvist-Kreuze, H., Carey, E., Muzhingi, T.

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Developing and deploying non- and low-sweet sweetpotato cultivars for expanding markets by Carey, E.E., Swanckaert, J., Dery, E., Akansake, D., Saaka, J., Abidin, P.E., Adofo, K., Baafi, E., Muzhingi, T., David, M., Low, Jan W., Grüneberg, W.J.

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Production innovations to enhance sweetpotato as a food security crop in northern Ghana by Sugri, I., Akansake, D.A., Abukari, I.A., Low, Jan W., Abidin, P., Dery, E.K., Acheremu, K., Adjebeng‐Danquah, J., Bidzakin, J.K., Abubakari, M., Lamini, S., Carey, E.E.

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Fried sweetpotato user preferences identified in Nigeria and Ghana and implications for trait evaluation by Ssali, R.T., Carey, E.E., Imoro, S., Low, Jan W., Dery, E., Boakye, A., Oduro, I., Omodamiro, R.M., Yusuf, H.L., Etwire, E., Iyilade, A., Adekambi, S., Ali, A., Haliru, M., Etwire, P.M.

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