Search Results - Cubero, Sergio

Diseño e implementación de nuevas tecnologías basadas en visión artificial para la inspección no destructiva de la calidad de fruta en campo y mínimamente procesada by Cubero, Sergio

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Uso de la visión artificial en la estimación automática de la calidad de los arilos de Granada by Blasco, José, Cubero, Sergio

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Uso de la visión artificial en la estimación automática de la calidad de los arilos de granada by Blasco, José, Cubero, Sergio

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Sensores, datos y tecnologia de precision en el sector agricola by Blasco, José, Cubero, Sergio

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Quality Evaluation of Citrus Fruits by Blasco, José, Cubero, Sergio, Moltó, Enrique

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In-line Application of Visible and Near-Infrared Diffuse Reflectance Spectroscopy to Identify Apple Varieties by Cortés, Victoria, Cubero, Sergio, Blasco, José, Aleixos, Nuria

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Xf-Rovim. A Field Robot to Detect Olive Trees Infected by Xylella Fastidiosa Using Proximal Sensing by Rey, Beatriz, Aleixos, Nuria, Cubero, Sergio, Blasco, José

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Food and feed production by Blasco, José, Munera, Sandra, Cubero, Sergio, Aleixos, Nuria

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Inteligencia artificial y robots al servicio del campo valenciano by Blasco, José, Aguilar, Enrique, Ruiz, Carlos, Cubero, Sergio

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Intel·ligència artificial i robots al servei del camp valencià by Blasco, José, Aguilar, Enrique, Ruiz, Carlos, Cubero, Sergio

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Avances en visión automática de productos hortofrutícolas by Blasco, José, Cubero, Sergio, Gómez-Sanchís, Juan, Moltó, Enrique

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In-line sorting of irregular potatoes by using automated computer-based machine vision system by ElMasry, Gamal, Cubero, Sergio, Moltó, Enrique, Blasco, José

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Machine Vision-Based Measurement Systems for Fruit and Vegetable Quality Control in Postharvest by Blasco, José, Munera, Sandra, Aleixos, Nuria, Cubero, Sergio, Moltó, Enrique

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Visible and Near-Infrared Diffuse Reflectance Spectroscopy for Fast Qualitative and Quantitative Assessment of Nectarine Quality by Cortés, Victoria, Blasco, José, Aleixos, Nuria, Cubero, Sergio, Talens, Pau

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Sweet and nonsweet taste discrimination of nectarines using visible and near-infrared spectroscopy by Cortés, Victoria, Cubero, Sergio, Aleixos, Nuria, Blasco, José, Talens, Pau

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Maturity monitoring of intact fruit and arils of pomegranate cv. 'Mollar de Elche' using machine vision and chemometrics by Munera, Sandra, Hernández, Francisca, Aleixos, Nuria, Cubero, Sergio, Blasco, José

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Monitoring strategies for quality control of agricultural products using visible and near-infrared spectroscopy: A review by Cortés, Victoria, Blasco, José, Aleixos, Nuria, Cubero, Sergio, Talens, Pau

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Estudio de la evolución de la calidad de granada ‘Mollar de Elche’ durante su maduración usando sistemas de visión artificial by Munera, Sandra, Hernández, Francisca, Aleixos, Nuria, Cubero, Sergio, Blasco, José

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Identification of mechanical damage in the 'Fuji' apple cv. using artificial hyperspectral vision by García-Navarrete, Óscar L., Cubero, Sergio, Prats-Montalbán, José M.

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La irrupción de las tecnologías electrónicas y de la información by González-González, María G., Chueca, Patricia, Cubero, Sergio, Blasco, José

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