Search Results - Crespo-Sempere, A.

El boniato: una hortaliza tradicional en crecimiento exponencial by Penella, Consuelo, Cervera, M., Marsal, José I., Crespo-Sempere, A., Albiach, Remedios, Calatayud, Ángeles

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Optimizing sweet potato production: insights into the interplay of plant sanitation, virus influence, and cooking techniques for enhanced crop quality and food security by Villalba, A., Martínez-Ispazúa, E., Morard, Miguel, Crespo-Sempere, A., Albiach-Martí, María R., Calatayud, Ángeles, Penella, Consuelo

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Mejora del índice de multiplicación in vitro de dos clones de boniato by Penella, Consuelo, González-Martínez, A., Nelúa-Rosalén, M., Villalba, A., Crespo-Sempere, A., Morard, M., Calatayud, Ángeles, Albiach-Martí, María R.

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Recuperación de un cultivo tradicional mediante técnicas biotecnológicas: el boniato blanco by Penella, Consuelo, Villalba, A., Martínez-Ispazúa, E., González-Martínez, A., Marsal, José I., Crespo-Sempere, A., Morard, M., Albiach-Martí, María R., Calatayud, Ángeles

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Advantages of meristem culture for sustainable and profitable sweet potato farming: a study on "Blanco" landrace by Penella, Consuelo, Villalba, A., Martínez-Ispazúa, E., González-Martínez, A., Marsal, José I., Crespo-Sempere, A., Morard, Miguel, Albiach-Martí, María R., Calatayud, Ángeles

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