Search Results - Cornelsen, L.

Complementarity of value chain analysis, consumption patterns and nutrition in the design of sustainable, effective and efficient food-system-based interventions by Domínguez Salas, Paula, Hasler, B., Ferguson, E., Cornelsen, L., Alonso, Silvia, Fèvre, Eric M., Rushton, Jonathan, Grace, Delia, Alarcón, Pablo

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The role of food systems in improving maternal and child nutrition in challenging African low-income settings by Domínguez Salas, Paula, Alarcón, Pablo, Häsler, Barbara, Grace, Delia, Alonso, Silvia, Ferguson, E., Cornelsen, L., Fèvre, Eric M., Rushton, Jonathan

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3rd Annual Conference of the Leverhulme Centre for Integrative Research on Agriculture and Health (LCIRAH), Developing methods in agriculture and health research, London, 13-14 Jun... by Harris, J., Bruce, M., Cavatorta, E., Cornelsen, L., Häsler, Barbara, Green, R., Morgan, E.H., Stevano, S., Walls, H.L., Cunningham, Kenda

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Cross-sectional study of drivers of animal-source food consumption in low-income urban areas of Nairobi, Kenya by Cornelsen, L., Alarcón, Pablo, Häsler, Barbara, Amendah, D.D., Ferguson, E., Fèvre, Eric M., Grace, Delia, Domínguez Salas, Paula, Rushton, Jonathan

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Leveraging food-based recommendations for women and children in Nairobi slums with animal source foods by Domínguez Salas, Paula, Alarcón, Pablo, Alonso, Silvia, Colverson, Kathleen E., Cornelsen, L., Ferguson, E., Fèvre, Eric M., Grace, Delia, Häsler, Barbara, Rushton, Jonathan

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