Manual toma de muestra de Salmonella spp y Escherichia coli biotipo I en canales porcinas.
Porcicultura
| Main Authors: | , |
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| Format: | book |
| Language: | Español |
| Published: |
Pontificia Universidad Javeriana
2018
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| Subjects: | |
| Online Access: | http://hdl.handle.net/20.500.12324/11529 |
| Summary: | Porcicultura |
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