Search Results - Cardwell, K.F.
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Mycotoxin contamination in foods: anti-nutritional factors by Cardwell, K. F.
Published 1999Get full text
Conference Paper -
Mycotoxin contamination of foods in Africa: antinutritional factors by Cardwell, K.F.
Published 2000Get full text
Journal Article -
Seed transmission of maize downy mildew (Peronosclerospora sorghi) in Nigeria by Adenle, V.O., Cardwell, K.F.
Published 2000Get full text
Journal Article -
Divergence of West African and North American communities of Aspergillus section flavi by Cotty, P.J., Cardwell, K.F.
Published 1999Get full text
Journal Article -
Storage structures and aflatoxin content of maize in five agroecological zones of Nigeria by Udoh, J.M., Cardwell, K.F., Ikotun, T.
Published 2000Get full text
Journal Article -
Framework for orientation of Striga research at IITA by Cardwell, K.F., Smith, J., Weber, G., Awad, A.
Published 1991Get full text
Conference Paper -
Disease progress of Peronosclerospora sorghi on some Ugandan maize genotypes by Bigirwa, G., Adipala, E., Esele, P., Cardwell, K.F., Okanya, S.
Published 1997Get full text
Conference Paper -
Production of conidia by Peronosclerospora sorghi on sorghum crops in Zimbabwe by Bock, C.H., Jeger, M.J., Mughogho, L.K., Mtisi, E., Cardwell, K.F.
Published 1998Get full text
Journal Article