Search Results - Brown, E.

Harnessing microbiome and probiotic research in sub-Saharan Africa: Recommendations from an African workshop by Reid, G., Nduti, N., Sybesma, W., Kort, R., Kollmann, T.R., Adam, R., Boga, H., Brown, E.M., Einerhand, A., El-Nezami, H., Gloor, G.B., Kavere, I.I., Lindahl, Johanna F., Manges, A., Mamo, W., Martin, R., McMillan, A., Obiero, J., Ochieng', P.A., Onyango, A., Rulisa, S., Salminen, E., Salminen, S., Sije, A., Swann, J.R., Treuren, W. van, Waweru, D., Kemp, Stephen J.

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Synthesising bushmeat research effort in West and Central Africa: A new regional database by Taylor, G., Scharlemann, J.P.W., Rowcliffe, M., Kümpel, N.F., Harfoot, M.B.J., Fa, J.E., Melisch, R., Milner-Gulland, E.J., Bhagwat, S.A., Abernethy, K.A., Ajonina, A.S., Albrechtsen, L., Allebone-Webb, S., Brown, E., Brugiere, D., Clark, C., Colell, M., Cowlishaw, G., Crookes, D., Merode, E. de, Dupain, J., East, T., Edderai, D., Elkan, P., Gill, D., Greengrass, E., Hodgkinson, C., Ilambu, O., Jeanmart, P., Juste, J., Linder, J.M., MacDonald, D.W., Noss, A.J., Okorie, P.U., Okouyi, V.J.J., Pailler, S., Poulsen, J.R., Riddell, M., Schleicher, J., Schulte-Herbrüggen, B., Starkey, M., Vliet, N. van, Whitham, C., Willcox, A.S., Wilkie, D.S., Wright, J.H., Coad, L.M.

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