Search Results - Bermudez, Odilia I.

Estimating the impact of vitamin A-fortified vegetable oil in Bangladesh in the absence of dietary assessment data by Fiedler, John L., Lividini, Keith, Bermudez, Odilia I.

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Policy implications of using a Household Consumption and Expenditures Survey versus an Observed-Weighed Food Record Survey to design a food fortification program by Lividini, Keith, Fiedler, John L., Bermudez, Odilia I.

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Assessing alternative industrial fortification portfolios: A Bangladesh case study by Fiedler, John L., Lividini, Keith, Guyondet, Christophe, Bermudez, Odilia I.

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Household Consumption and Expenditures Surveys (HCES): A primer for food and nutrition analysts in low- and middle-income countries by Fiedler, John L., Lividini, Keith, Bermudez, Odilia I., Smitz, Marc-Francois

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Estimating micronutrient intakes from Household Consumption and Expenditures Surveys (HCES): An example from Bangladesh by Bermudez, Odilia I., Lividini, Keith, Smitz, Marc-Francois, Fiedler, John L.

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Indian social safety net programs as platforms for introducing wheat flour fortification: A case study of Gujarat, India: by Fiedler, John L., Babu, Sunil, Smitz, Marc-Francois, Lividini, Keith, Bermudez, Odilia I.

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Identifying Zambia's industrial fortification options: Toward overcoming the food and nutrition information gap-induced impasse by Fiedler, John L., Lividini, Keith, Zulu, Rodah, Kabaghe, Gladys, Tehinse, John, Bermudez, Odilia I.

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Assessing Zambia's industrial fortification options: Getting beyond changes in prevalence and cost-effectiveness by Fiedler, John L., Lividini, Keith, Kabaghe, Gladys, Zulu, Rodah, Tehinse, John, Bermudez, Odilia I., Jallier, Vincent, Guyondet, Christophe

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