Search Results - Bermejo, Almudena

Influence of rootstock and cultivar on bioactive compounds in citrus peels by Cano, Antonio, Bermejo, Almudena

Get full text

Analysis of Nutritional Constituents in Twenty Citrus Cultivars from the Mediterranean Area at Different Stages of Ripening by Bermejo, Almudena, Cano, Antonio

Get full text
Get full text

Murcott seedless: influence of gamma irradiation on citrus production and fruit quality by Bermejo, Almudena, Pardo, José, Cano, Antonio

Get full text

Influence of Gamma Irradiation on Seedless Citrus Production: Pollen Germination and Fruit Quality by Bermejo, Almudena, Pardo, José, Zaragoza, Salvador

Get full text

Bioactive compounds in different citrus varieties. Discrimination among cultivars by Cano, Antonio, Medina, Alejandro, Bermejo, Almudena

Get full text

Selección de nuevas mandarinas tardías sin semillas obtenidas mediante irradiación de yemas by Bermejo, Almudena, Pardo, José, Cano, Antonio

Get full text

Diferencias en el contenido de vitamina C y flavonoides mayoritarios en distintas variedades de mandarinas de interés comercial en la Comunidad Valenciana by Bermejo, Almudena, Medina, Alejandro, Cano, Antonio

Get full text

Influence of Gamma Irradiation on Seedless Citrus Production: Pollen Germination and Fruit Quality by Bermejo, Almudena, Pardo, José, Cano, Antonio

Get full text
Get full text

Analysis of Bioactive Compounds in Seven Citrus Cultivars by Bermejo, Almudena, Llosa, María José, Cano, Antonio

Get full text

Rootstock Effect on Physico-Chemical and Nutritional Quality of Mandarin ‘Clemenules’ during the Harvest Season by Morales, Julia, Bermejo, Almudena, Navarro, Pilar, Salvador, Alejandra

Get full text
Get full text

Comparative Study of Bioactive Components and Quality from Juices of Different Mandarins: Discriminant Multivariate Analysis of Their Primary and Secondary Metabolites by Bermejo, Almudena, Pardo, José, Morales, Julia, Cano, Antonio

Get full text
Get full text

La germinación del polen y la formación de las semillas en los cítricos by Pardo, José, Bermejo, Almudena, Cano, Antonio, Zaragoza, Salvador

Get full text

La temperatura, la viabilidad del polen y la formación de las semillas en los cítricos by Pardo, José, Cano, Antonio, Bermejo, Almudena, Zaragoza, Salvador

Get full text

Obtención y características de la mandarina tardía Moncalina by Pardo, José, Bermejo, Almudena, Cano, Antonio, Zaragoza, Salvador

Get full text

Estudio microestructural de las alteraciones que se manifiestan en mandarina ‘Tango’ durante la conservación a baja temperatura by Morales, Julia, Hernando, Isabel, Bermejo, Almudena, Salvador, Alejandra

Get full text

Absorción y translocación del calcio y nitrógeno en plantas jóvenes de cítricos cultivadas en suelo by Quinones, Ana, Bermejo, Almudena, Martínez-Alcántara, Belén, Legaz, Francisco

Get full text
Get full text

Fraccionamiento del calcio en los distintos órganos de plantas jóvenes de cítricos cultivadas en distintas condiciones de aporte de calcio by Quinones, Ana, Martínez-Alcántara, Belén, Legaz, Francisco, Bermejo, Almudena

Get full text
Get full text

Phenolic composition, organic acids, sugars, vitamin C and antioxidant activity in the juice of two new triploid late-season mandarins by Sdiri, Sawsen, Bermejo, Almudena, Aleza, Pablo, Navarro, Pilar, Salvador, Alejandra

Get full text

Effect of the rootstock on the postharvest quality of the ‘Lane Late’ oranges by Morales, Julia, Navarro, Pilar, Besada, Cristina, Bermejo, Almudena, Salvador, Alejandra

Get full text

Effect of cold storage on fruit quality of blood oranges by Morales, Julia, Navarro, Pilar, Besada, Cristina, Salvador, Alejandra, Bermejo, Almudena

Get full text
Get full text
Get full text