Search Results - Benabda, Jameleddine

Effect of postharvest degreening followed by a cold-quarantine treatment on vitamin C, phenolic compounds and antioxidant activity of early-season citrus fruit by Sdiri, Sawsen, Navarro, Pilar, Monterde, Adela, Benabda, Jameleddine, Salvador, Alejandra

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New degreening treatments to improve the quality of citrus fruit combining different periods with and without ethylene exposure by Sdiri, Sawsen, Navarro, Pilar, Monterde, Adela, Benabda, Jameleddine, Salvador, Alejandra

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