Resultados de búsqueda - Arinaitwe, I.K.

Standard Operating Procedure (SOP) for phenotyping and data management of early evaluation trials in Matooke (AAA) breeding por Akech, V., Swennen, R., Brown, A., Arinaitwe, I.K.

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Standard Operating Procedure (SOP) for ploidy analysis in banana por Akech, V., Oparok, T., Nyanzi, N., Simba, R., Nasuuna, C., Nabukenya, C., Arinaitwe, I.K., Uwimana, B.

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Sensory characterization of the perceived quality of East African highland cooking bananas (matooke) por Khakasa, E., Muyanja, C., Mugabi, R., Bugaud, C., Forestier-Chiron, N., Uwimana, Brigitte, Arinaitwe, I.K., Nowakunda, K.

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Evaluation of banana germplasm and genetic analysis of an F 1 population for resistance to Fusarium oxysporum f. sp. cubense race 1 por Arinaitwe, I.K., Teo, C.H., Kayat, F., Tumuhimbise, Robooni, Uwimana, Brigitte, Kubiriba, Jerome, Swennen, Rony L., Harikrishna, J.A., Othman, R.Y

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Prediction of acceptable colour of cooking bananas (matooke) using instrumental and sensory measurements por Khakasa, E., Muyanja, C., Mugabi, R., Babirye, M.P., Namuddu, M.G., Mukasa, Y., Namanya, P., Arinaitwe, I.K., Uwimana, B., Tumuhimbise, R., Nowakunda, K.

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Genetic diversity and population structure in banana (Musa spp.) breeding germplasm por Akech, V., Bengstsson, T., Ortiz, R., Swennen, R., Uwimana, B., Ferreira, C.F., Amah, D., Amorim, E.P., Blisset, E., Van den Houwe, I., Arinaitwe, I.K., Nice, L., Bwesigye, P., Tanksley, S., Uma, S., Suthanthiram, B., Saraswathi, M.S., Mduma, H., Brown, A.

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