Search Results - Amoussa Hounkpatin, Waliou

School children preference among foods cooked and served in public primary school canteens in urban and peri-urban areas in Southern Benin by Bodjrenou, Fifali, Amoussa Hounkpatin, Waliou, Termote, Céline

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Livret de recettes alimentaires locales améliorées pour une meilleure alimentation, nutrition et santé des nourrissons et jeunes enfants, et des femmes en âge de procréer dans le N... by Bankole, Malikath, Koukou, Elie, Bodjrenou, Sam, Boedecker, Julia, Amoussa Hounkpatin, Waliou

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Determining factors associated with breastfeeding and complementary feeding practices in rural Southern Benin by Bodjrènou, Fifali Sam Ulrich, Amoussa Hounkpatin, Waliou, Termote, Céline, Dato, Geoffroy, Savy, Mathilde

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Qualitative analysis of the perceptions of rural communities about the use of awareness‐raising videos in nutrition and health programs in Benin by Bodjrenou, Sam, Amoussa Hounkpatin, Waliou, Bada, Merveille, Vodouhe, Simplice, Termote, Céline, Savy, Mathilde

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Sociocultural factors influencing the production and consumption of fruits and vegetables in Boukoumbé in Northern Benin. by Bankole, Malikath, Bodjrenou, Sam, Houndolo, Melina, Termote, Celine, Chadare, Flora, Amoussa Hounkpatin, Waliou

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Fresh Initiative_Sociodemographic and dietary intake data of high school student in the communes of Boukoumbe and Natitingou, northern Benin by Koukou, Elie, Bodjrenou, Fifali Sam Ulrich, Termote, Celine, Amoussa Hounkpatin, Waliou, Houndolo, Melina Maureen

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Dietary diversity predicts the adequacy of micronutrient intake in 6- to 23-month-old children regardless of the season in rural Southern Benin by Amoussa Hounkpatin, Waliou, Koukou, Elie, Termote, Céline, Ntandou, Gervais, Mitchodigni, Irene, Bodjrenou, Sam, Alaofe, Halima

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Food and Nutrition knowledge Attitudes and Practices (KAP) of public primary school children in the communes of Cotonou, Abomey-Calavi and Sèmè-Kpodji by Koukou, Elie, Bodjrenou, Fifali Sam Ulrich, Yanausse Bello, Faick Moctar, Amoussa Hounkpatin, Waliou, Termote, Celine

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Factors affecting consumption patterns of neglected and underutilized species in Atacora, Northern Benin by Bankole, Bissola Malikath, Bodjrenou, Sam, Bodecker, Julia, Termote, Celine, Chadare, Flora Josiane, Amoussa Hounkpatin, Waliou

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Valorization of Vigna radiata (l.) Wilczek. and Moringa oleifera to improve food recipes of 6-23-month-old children in northern Benin by Bankole, Malikath, Bodjrenou, Sam, Honfo, Fernande, Codo, Gloria, Bodecker, Julia, Termote, Céline, Chadare, Flora, Amoussa Hounkpatin, Waliou

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Schools food environments in Boukombe and Natitingou and students' perception about these environments by Houndolo, Melina Maureen, Bodjrenou, Fifali Ulrich Sam, BANKOLE, Bissola Malikath, Jordan, Irmgard, Termote, Celine, Amoussa Hounkpatin, Waliou

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Children's dietary data from Food Africa Project conducted in the communes of Bopa and Houeyogbe, Benin by Bodjrenou, Fifali Sam Ulrich, Termote, Celine, Koukou, Elie, Amoussa Hounkpatin, Waliou, Mitchodigni, Medeme Irene, Ntandou Bouzitou, Gervais Deleuze

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Livret de recettes des aliments de complément pour les enfants âgés de 6-23 mois au Bénin by Bodjrenou, Fifali Sam Ulrich, Termote, Celine, Honnougan, Fernande, Mitchodigni, Irene, Amoussa Hounkpatin, Waliou, Ntandou Bouzitou, Gervais, Kennedy, Gina

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Food environment components influencing consumption trends of neglected and underutilized species in northern Benin by Bankole, Bissola Malikath Verena, Amoussa Hounkpatin, Waliou, Bodjrenou, Sam, Bodecker, Julia, Julen, Lynn, Chadare, Flora Josiane, Termote, Celine

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Local knowledge of agricultural biodiversity and food uses of edible plant species in two agroecological zones of southern Benin by Koukou, Elie, Amoussa Hounkpatin, Waliou, Sognigbé, N'Danikou, Sounouke, Comlan Vincent De Paul, Ntandou-Bouzitou, Gervais D., Termote, Céline

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Complementary feeding practices among children under two years old in west Africa: a review by Mitchodigni, I.M., Amoussa Hounkpatin, Waliou, Ntandou-Bouzitou, Gervais D., Termote, Céline, Bodjrènou, Fifali Sam Ulrich, Mutanen, M., Hounhouigan, Djidjoho J.

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Contribution of local agrobiodiversity to complementary foods for 6 to 23 months old children in southern rural Benin by Koukou, Elie, Amoussa Hounkpatin, Waliou, Savy, M., Ntandou-Bouzitou, Gervais D., Mitchodigni, M.I., Bodjrènou, F.S.U., Tovissode, C.F., Termote, Céline

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Etude de cas sur l’alimentation scolaire : Bénin. by Amoussa Hounkpatin, Waliou, Fanou Fogny, Nadia, Bodjrenou, Sam, Koukou, Elie, Sossou, Cyrus, Assogba, Elvire, Houndolo, Melina, Tossou, Wilfried, Boyiako, Bernadette, Ainin, Abiola, Saroumi, Yvon

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Comparing video and poster based education for improving 6-17 months children feeding practices: a cluster randomized trial in rural Benin: Video versus Poster in nutritional educa... by Bodjrènou, Fifali Sam Ulrich, Amoussa Hounkpatin, Waliou, Mitchodigni, Irène, Salako, Valère, Glèlè Kakaï, Romain, Dadélé, Yzé, Ntandou-Bouzitou, Gervais D., Schneider, Lauriina, Mutanen, Marja, Savy, Mathilde, Kennedy, Gina, Hounhouigan, Joseph D., Termote, Céline

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Improving governance arrangements for vegetable value chains in sub-Saharan Africa: the case of Bahir Dar, Ethiopia and Cotonou, Benin by Isoto, Rosemary Emegu, Turinawe, Alice, Nakamatte, Irene, Sumelius, John, Chen, Qiuzhen, Prosperi, Paolo, Sell, Mila, Bodjrenou, Fifali Sam Ulrich, Koukou, Elie, Bello, Faïck, Amoussa Hounkpatin, Waliou, Alemayehu, Melkamu, Desta, Gashaw Tilahun, Assaye, Hirut, Adgo, Enyew, Bankole, Bissola Malikath

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