Search Results - Amole, Tunde A.

Transforming cassava peel waste into high quality livestock feed by Amole, Tunde A.

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Innovative processing of cassava peels to livestock feeds by Amole, Tunde A.

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Impact of COVID-19 on smallholder poultry farmers in Nigeria by Bamidele, Oladeji, Amole, Tunde A.

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Training members of the Baroueli Women's Cooperative in the production and marketing of multi-nutrient feed blocks in Mali by Sow, Ahmadou, Amole, Tunde A.

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Training farmers in crop residue evaluation and simple ration formulation in Mali by Amole, Tunde A., Sow, Ahmadou

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Options of making livestock production in West Africa “climate-smart” by Amole, Tunde A., Ayantunde, Augustine A.

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A guide to the production of High-Quality Cassava Peel® mash as a feed for livestock by Amole, Tunde A., Anandan, S., Okike, Iheanacho

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Livestock feed resources in West African Sahel: A review by Amole, Tunde A., Ayantunde, Augustine A.

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Assessment of existing and potential feed resources to improve livestock productivity in the dryland areas of Burkina Faso by Amole, Tunde A., Ayantunde, Augustine A.

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Assessment of existing and potential feed resources to improve livestock productivity in dryland areas of Niger by Amole, Tunde A., Ayantunde, Augustine A.

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Improving livestock productivity: Assessment of feed resources and livestock management practices in Sudan-Savanna zones of West Africa by Ayantunde, Augustine A., Amole, Tunde A.

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Climate-Smart Livestock Interventions in West Africa: A Review by Amole, Tunde A., Ayantunde, Augustine A.

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Carcass characteristics and organ weights of broiler chickens fed varying inclusion levels of Cassava (Manihotesculentacrantz) peel based diets by Oladimeji, S., Ogunwole, O., Amole, Tunde A., Tewe, O.

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Assessment of livestock water productivity in Seno and Yatenga Provinces of Burkina Faso by Amole, Tunde A., Adekeye, Adetayo, Ayantunde, Augustine A.

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Workshop report on planning the activities of the Technology for African Agricultural Transformation (TAAT) Livestock Compact program in Mali by Sow, Ahmadou, Dione, Michel M., Amole, Tunde A.

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Least-cost rations for sheep fattening: A manual for livestock farmers and extension workers in the West African Sahel by Amole, Tunde A., Ayantunde, Augustine A., Dangoma, A.

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Feed the Future Innovation Lab on Small Scale Irrigation (ILSSI): Ethiopia, Ghana, and Tanzania by Blümmel, Michael, Bezabih, Melkamu, Adie, Aberra, Amole, Tunde A.

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Assessment of available feed resources along an agro-ecological gradient in Burkina Faso by Amole, Tunde A., Ayantunde, Augustine A., Duncan, Alan J.

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Gendered assessment of livestock feeding systems in northern and southern Burkina Faso by Amole, Tunde A., Ayantunde, Augustine A., Duncan, Alan J.

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Livestock feed markets across agro-ecological zones of Burkina Faso: Feed provenance, price and quality by Ayantunde, Augustine A., Amole, Tunde A., Duncan, Alan J.

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