Search Results - Adeosun, T.

Provisioning healthy and diverse foods to the urban poor in Nigeria : a practice-based perspective on informal ready-to-eat food vending by Adeosun, Kehinde Paul

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Urban daily lives and out-of-home food consumption among the urban poor in Nigeria: A practice-based approach by Adeosun, Kehinde Paul, Greene, Mary, Oosterveer, Peter

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Informal ready-to-eat food vending: A social practice perspective on urban food provisioning in Nigeria by Adeosun, Kehinde Paul, Greene, Mary, Oosterveer, Peter

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Accelerating sustainable aquaculture development in Nigeria: Diversifying fish species, catalyzing local aquafeed production, and strengthening aquaclusters by Ragasa, Catherine, Ansa, Ebinimi, Adeosun, Festus Idowu

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Farmers guide to increased productivity of improved legume cereal cropping systems in the savannas of Nigeria by Ajeigbe, Hakeem A., Mohammed, S.G., Adeosun, J.O., Ihedioha, D.

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Standard Operating Procedure (SOP) for site selection and field layout in yam breeding by Pelemo, O., Adeosun, T., Olatunji, A., Ganiyu, K., Edemodu, A., Agre, A.P., Amele, A.

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Improving the productivities of cowpeacereal systems in the savannas of West Africa through dissemination of improved varieties and cropping systems by Ajeigbe, Hakeem A., Singh, B., Kamara, A., Chikoye, David, Adamu, R.S., Saidou, A.K., Adeosun, J.O.

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Development and Scaling of Sustainable Feeds for Resilient Aquatic Food Systems in Sub-Saharan Africa: A systems theory of change by Manyise, Timothy, Kangogo, Daniel, Mutanuka, Evans, Adeosun, Festus, Akuwa, Elizabeth, Tanga, Chrysantus M., Obeta, Charity, Jere, Arthertone, Siriwardena, Sunil, Yossa, Rodrigue, Rossignoli, Cristiano

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Semi-Autotrophic Hydroponics: a potential seed system technology for reduced breeding cycle and rapid quality seed delivery by Pelemo, O., Benjamin, G., Adejumobi, I., Olusola, T., Odom-Kolombia, O., Adeosun, T., Edemodu, A., Matsumoto, R., Agre, A.P., Adebola, P.O., Asfaw, A.

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