Un sistema de mini beneficiado húmedo para pequeños productores de café, en Perú

by Krauss, U., George, A.
Published 2015

A case study on the effect of biological disease control on the rehabilitation of abandoned cocoa (Theobroma cacao) farms under two shading regimes and with two application times i...

by Krauss, U, Soberanis, W
Published 2021

Investigaciones recientes del CATIE sobre agroecosistemas de cacao

by Phillips Mora, Wilbert, Krauss, U.
Published 2014

¿Existe la tolerancia genética del cacao (Theobroma cacao) a Rosellinia bunodes y Rosellinia pepo?

by García Córdoba, J., George, A., Argyle, T., Hoopen, M. ten, Krauss, U.
Published 2015

Manejo integrado de moniliasis (Moniliophthora roreri) del cacao (Theobroma cacao) en Talamanca, Costa Rica

by Krauss, U., ten Hoopen, M., Hidalgo, E., Martínez, A., Arroyo, C., García, J., Portuguez, A., Sánchez, V.
Published 2015