Search Results - Beveridge, Malcolm C. M.

Update on fish value chain development in Egypt by Beveridge, Malcolm C.M.

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Update on fish value chain development in Uganda by Beveridge, Malcolm C.M.

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Value chain approach promises aquaculture development in Uganda by Beveridge, Malcolm C.M.

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Report on an ASARECA Workshop on Cage Aquaculture and the Environment, Jinja, Uganda, 14-15 March 2013 by Beveridge, Malcolm C.M.

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Aquaculture value chains by Beveridge, Malcolm C.M.

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Report of the ASARECA Workshop on Cage Aquaculture and the Environment, Jinja, Uganda, 14-15 March 2013 by Beveridge, Malcolm C.M.

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Sustainable development of fish supplies to meet food and nutrition security needs by Phillips, M., Beveridge, Malcolm C.M., Hall, S.

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Is water productivity relevant in fisheries and aquaculture? by Nguyen-Khoa, Sophie, Brakel, Martin L. van, Beveridge, Malcolm C.M.

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Unit eight - Inland fisheries and aquaculture. [Training/Course material]. by Nguyen-Khoa, Sophie, Beveridge, Malcolm C.M., Atapattu, Sithara S., Smith, L.

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Use of cassava in livestock and aquaculture feeding programs by Lukuyu, Ben A., Okike, Iheanacho, Duncan, Alan J., Beveridge, Malcolm C.M., Blümmel, Michael

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Feed resources vis-à-vis livestock and fish productivity in a changing climate by Blümmel, Michael, Haileslassie, Amare, Herrero, Mario, Beveridge, Malcolm C.M., Phillips, M., Havlík, Petr

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Asset or liability? Aquaculture in a natural disaster prone area by Karim, M., Castine, S., Brooks, A., Beare, Douglas J., Beveridge, Malcolm C.M., Philips, M.

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CGIAR Research Program on Livestock and Fish: Phase II ideas by Randolph, Thomas F., McIntire, John M., Beveridge, Malcolm C.M., Peters, Michael, Rischkowsky, Barbara A.

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Improving productivity and environmental performance of aquaculture: Creating a sustainable food future, installment five by Waite, R., Beveridge, Malcolm C.M., Brummett, R.E., Castine, S., Chaiyawannakarn, N., Kaushik, S., Mungkung, R., Nawapakpilai, S., Phillips, M.

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Cattle, seaweed, and global greenhouse gas emissions by Nin-Pratt, Alejandro, Beveridge, Malcolm C. M., Sulser, Timothy B., Marwaha, Nisha, Stanley, Michele, Grisenthwaite, Robert, Phillips, Michael J.

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Evaluation of the use of fresh water by four Egyptian farms applying integrated aquaculture – agriculture by Nasr-Allah, A.M., Kenawy, D., El-Naggar, G.O., Beveridge, Malcolm C.M., Heijden, P.G.M. van der

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Alternative seafood: Assessing food, nutrition and livelihood futures of plant-based and cell-based seafood by Marwaha, Nisha, Beveridge, Malcolm C. M., Phillips, Michael J., Komugisha, Basiita Rose, Boso, Delvene, Chan, Chin Yee, Kabir, Kazi Ahmed, Sulser, Timothy B., Wiebe, Keith D.

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Integrated rice and fish systems by Dubois, M, Akester, M., Ou, P., Freed, S., Leemans, K., Mam, K., de Silva, Sanjiv, Smith, B., Teoh, S. J., Aung, H. M., Beveridge, Malcolm C.M., Marwaha, N., Phillips, M.

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Increasing water productivity in Agriculture by Descheemaeker, Katrien K., Bunting, S.W., Bindraban, Prem S., Muthuri, Catherine W., Molden, David J., Beveridge, Malcolm C.M., Brakel, Martin L. van, Herrero, Mario, Clement, Floriane, Boelee, Eline, Jarvis, Devra I.

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Contribution of fisheries and aquaculture to food security and poverty reduction: assessing the current evidence by Béné, Christophe, Arthur, Robert, Norbury, Hannah, Allison, Edward H., Beveridge, Malcolm C.M., Bush, Simon R., Campling, Liam, Leschen, William, Little, David C., Squires, Dale, Thilsted, Shakuntala H., Troell, Max F., Williams, Meryl

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